First Look: French Pastry Technique Meets Lebanese Flavours at Salam

Audrey Pane, Broadsheet, Dec 2024

Interview with Chef Mariana Chedid

Audrey B, SBS radio, 21 Dec 2024

Dani Valent, Sunday Best, The Age

Salam Bakery Melbourne, The Grand Opening

Anthony Rahayel, No GarlicNoOnion

Good Food

Dani Valent, The Age, 3 Feb 2025

All you can eat breakfast

Ezzet Explores, Instagram, 1 March 2025